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Simple and Savory

I help busy home cooks make dinner decisions easier by teaching them how to cook flexibly instead of relying on recipes. Less deciding, more cooking!

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Sides for Your Thanksgiving Table

Hello Reader, Thanksgiving is just three weeks away, and it's time to start thinking about the sides! They're just as important as the turkey, and I have a few favorites to share that I think you'll want to add to your Thanksgiving table. Homemade cranberry sauce is a must-have on our table. I've never really understood the appeal of the canned stuff when homemade is so delicious and easy to make! It takes just a few ingredients, and you can make it a couple of days ahead of time. GET THE...

Hello Reader, Boneless pork chops are one of my favorite proteins for an easy dinner. Here are three of our favorite ways to enjoy them: Pan-Seared Pork Chops Finished in the Oven - This one is so easy: sear the chops in a skillet, finish in the oven, and you've got juicy pork chops with very little effort. Pork Chops with Sauerkraut and Apples - Tangy sauerkraut and sweet apples are such a good match for pork, especially this time of year. Pork Chops with Vinegar Peppers and Potatoes - The...

Hello Reader, If you need an easy dinner idea (who doesn't?), this Crockpot Peanut Butter Chicken is a great option. It's a recipe for two, but all you need to do is use the recipe scale button on the recipe card to adjust the servings. I make it with homemade peanut sauce, but if you're in a hurry, go ahead and use your favorite jarred sauce. You can sear the chicken first for a little extra flavor, or skip that step and just toss everything into the slow cooker. When you're ready for...

Hello Reader, If you love stuffed peppers but don't love all the work that goes into making them, deconstructed stuffed peppers have all the flavors of the classic dish, but everything cooks together in one skillet. Easy and perfect for a weeknight dinner. If you prefer old fashioned stuffed peppers, you can make these stuffed peppers instead. GET THE RECIPE More dinner ideas for this week: Easy French Onion Soup Low Carb Stir Fry Chicken & Dumplings Cheesy Salsa Meatloaf What to Make With...

Happy October Reader, September flew by, and you all had some clear favorites! Here is a list of the recipes you clicked on most last month. If you missed one, or meant to save it and forgot (I do that all the time,) here they all are in one place. Sheet pan dinners were a favorite, and that tells me we all want dinner on the table without a sink full of dishes. Sheet Pan Shrimp Homemade Bolognese Sauce Mexican Chicken Black Bean Casserole Rasta Pasta Sheet Pan Gnocchi Sheet Pan Pork...

Hello Reader, October is here, and that means apple season is in full swing. If you went apple picking and came home with more apples than you know what to do with, or you just love apples, I’ve got some recipes for you. Apple Crisp for Two has the cinnamon-spiced apples and crunchy oat topping you love, made in two individual servings. GET THE RECIPE Here are a few more apple recipes: Apple Cheddar Rosemary Bread Cinnamon Apple Cheesecake Apple Gouda Grilled Cheese Cinnamon Apple Turnovers...

Hello Reader, I have a new sheet pan recipe for you today for Sheet Pan Shrimp and Veggies. I've been making this a lot lately because it's quick, healthy, and delicious. Toss the shrimp and vegetables with olive oil, garlic, and lemon juice, then bake until the shrimp is cooked through and the vegetables are tender. The recipe is flexible, too, so you can easily swap the vegetables or change up the seasonings based on what you have. I've also made this with eggplant, and I'm thinking it...

Hello Reader, It’s Sunday, so it’s time to figure out what’s for dinner this week. Here are a few ideas, starting with one of my favorites for this time of year: Sheet Pan Pork Tenderloin with Fall Vegetables. This is one of those dinners that makes dinnertime easy. The pork tenderloin cooks quickly, and everything goes onto one pan, so there’s less prep and cleanup. It’s also easy to swap out the vegetables and seasonings based on what you have on hand. GET THE RECIPE Here are More Dinner...

Hello Reader, It’s a new month, which means it’s time for a roundup of last month’s favorites. Here’s what everyone was clicking on, cooking, and loving, all in one place. Chicken Parmesan Stuffed Peppers Stuffed Zucchini One Pan Pesto Chicken with Vegetables Pork Chops with Vinegar Peppers Turkey Wraps with Sauerkraut Baked Eggplant Parmesan Casserole Chicken Shawarma Bowl Blush Sauce Roasted Cheesy Potatoes with Jalapeños Stove-Top Stuffed Peppers Have a wonderful weekend! Anne | Simple and...

Hello Reader, Here’s what caught my eye for dinner this week. I’ve got a chicken bowl I’ve been making a lot lately, crispy cutlets, roasted veggies, and a couple of dinners that make the week a little easier. Chicken Shawarma Bowls are on my table a lot these days. Warm spiced chicken over rice with all the fixings makes a great weeknight dinner. I like to make a double batch of the chicken because it keeps well and can turn into wraps, pasta, or a quick salad later in the week. CHICKEN...