Hello Reader, Thanksgiving is just three weeks away, and it's time to start thinking about the sides! They're just as important as the turkey, and I have a few favorites to share that I think you'll want to add to your Thanksgiving table. Homemade cranberry sauce is a must-have on our table. I've never really understood the appeal of the canned stuff when homemade is so delicious and easy to make! It takes just a few ingredients, and you can make it a couple of days ahead of time. GET THE...

Hello Reader, If you need an easy dinner idea (who doesn't?), this Crockpot Peanut Butter Chicken is a great option. It's a recipe for two, but all you need to do is use the recipe scale button on the recipe card to adjust the servings. I make it with homemade peanut sauce, but if you're in a hurry, go ahead and use your favorite jarred sauce. You can sear the chicken first for a little extra flavor, or skip that step and just toss everything into the slow cooker. When you're ready for...

Hello Reader, If you love stuffed peppers but don't love all the work that goes into making them, deconstructed stuffed peppers have all the flavors of the classic dish, but everything cooks together in one skillet. Easy and perfect for a weeknight dinner. If you prefer old fashioned stuffed peppers, you can make these stuffed peppers instead. GET THE RECIPE More dinner ideas for this week: Easy French Onion Soup Low Carb Stir Fry Chicken & Dumplings Cheesy Salsa Meatloaf What to Make With...